UNM Unveils Exciting Dining Enhancements for Spring

Mar 6, 2025 at 12:00 AM

In preparation for the upcoming spring season, the University of New Mexico (UNM) has announced a series of updates to its dining program. The changes aim to diversify and improve the food offerings on campus, catering to various dietary needs while fostering community engagement. Key additions include Freshens, a customizable meal provider, and Ace’s Fry Guy, a local favorite known for its comfort food. Additionally, UNM is enhancing accessibility through SNAP/EBT acceptance at select locations and inviting feedback on coffee preferences. These initiatives underscore UNM's dedication to providing quality dining experiences for all members of the university community.

New Dining Options and Initiatives Set to Transform UNM Campus Life

In the heart of the university, significant changes are underway to enhance the culinary landscape. As the crisp spring air begins to fill the campus, students and staff can look forward to the arrival of Freshens, a new dining establishment set to open in the Student Union Building (SUB). This venue will offer an array of customizable meals, including bowls, salads, toasts, and smoothies, designed to cater to diverse dietary preferences. The introduction of Freshens promises not only delicious but also nutritious options that align with modern eating habits.

Meanwhile, the SUB’s rotating restaurant concept, Local ABQ, continues to thrive by welcoming Ace’s Fry Guy, a beloved local vendor renowned for its crispy fries and innovative comfort food. This addition not only enriches the campus dining scene but also strengthens the bond between UNM and Albuquerque’s vibrant culinary culture. Students now have the opportunity to savor the rich flavors of the city without leaving the campus grounds.

To further support inclusivity, UNM Food has introduced SNAP/EBT acceptance at Mercado convenience stores within the SUB and the Student Residence Commons. This initiative ensures greater convenience for those enrolled in these benefits, making it easier for them to purchase food on campus. An upcoming event, SNAP-A-PALOOZA, scheduled for March 12 from noon to 2 p.m., will provide information and assistance for enrollment, reinforcing UNM’s commitment to accessibility.

Lastly, UNM Food is seeking input on coffee preferences through a survey, offering participants a chance to win one of ten $25 gift cards. By gathering feedback, the university aims to refine future coffee offerings, ensuring they meet the tastes and needs of the campus community.

These updates reflect UNM’s ongoing efforts to create a more inclusive and enjoyable dining environment. The combination of new vendors, enhanced accessibility, and community engagement initiatives demonstrates the university’s dedication to supporting its students and staff in every aspect of campus life. As these changes take effect, the university looks forward to welcoming a more vibrant and connected community.